Work Samples - Grade B
The work samples for this grade, together, assist teachers to gain a common understanding of the standard of work typically produced by students whose performance, on balance, matches the description for Grade B.
At the end of Stage 5 for the School Certificate, student achievement is reported using the Course Performance Descriptors. Read more about School Certificate Grading.
Activity: Proposal for Catering of a Special Occasion (View Activity…)
Students prepare a proposal for the catering of a special occasion.
Activity: Planning and Evaluating a Meal for Adolescents (View Activity…)
Students are required to plan, prepare and evaluate a meal to meet the needs of adolescents.
Work Samples: Taylor
Activity: Current Developments in Food Production (View Activity…)
Students read an article on organic food and identify and explain the arguments for and against organic food production.
Work Samples: Reese
Activity: Novelty Cake Evaluation (View Activity…)
Students will evaluate the novelty cake they have produced and suggest modifications.
Work Samples: Tracy
Activity: World Food Availability and Distribution (View Activity…)
Students will draw a diagram and have a discussion on world food availability based on dividing a cake.
Work Samples: Ashley
Activity: Developing a Food Product - Line Enhancement (View Activity…)
Students are required to research, plan, design and market a line enhancement for a new gourmet pie.
Work Samples: Tracey
Grade B
The student has a thorough knowledge and understanding of the content and a high level of competence in the processes and skills. In addition, the student is able to apply this knowledge and these skills to most situations.