Other Work Samples for:
Lee has demonstrated adequate skills in designing, producing and evaluating solutions for a catering function. The menu is descriptive, well costed and effectively presented, indicating a clear understanding of the task. The recipe has not been presented as a procedural text and the suggested modifications may not be suitable. The table setting is simple but entree cutlery has not been included. This work sample demonstrates characteristics of work typically produced by a student performing at grade C standard.
Grade C
The student has a sound knowledge and understanding of the main areas of content and has achieved an adequate level of competence in the processes and skills.Areas for Assessment